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Fiorato Recioto Valpolicella
RECIOTO DELLA VALPOLICELLA CLASSICA DOCG
Origin
FIORATO Vineyards
Grapes
Corvina Veronese 65%, Rondinella 30%, Molinara 5%
Alcohol
13% vol.
Vinification
The grapes are dried for 5 months prior to being pressed, and then 1 year in tonneau barrels of 500 lt
Tasting Notes
Intense ruby red in color. It smells warm, sweet and intense, with hints of prune. Flavors of pleasant sweetness, full-bodied and velvety, with prune and cherry taste.
Recommended with
Seasoned cheeses, it’s also a dessert wine to match with dry cakes and biscuits.
Service Temperature
16-18° C/60.8-64.4° F
Bottles
375 ml.
